Ok people, I have a new favorite dish and I have all of you to thank! Hosting a poll for dish choices, the winner was a main course and a suggestion was made to try this out. Its easy to do and can be converted to stove top as well but I used my slow cooker and it was deliciousness!
I made cilantro cream chicken & veggies and the hardest part was adding ingredients to the food processor so this is super simple and soooo yummy.
Blend the cream cheese, sour cream & cilantro in a food processor til smooth. Add salt, pepper & minced onion to taste. Pour into slow cooker and add water. Stir well to blend and add chicken breasts. Cook on high for 4 hours stirring occasionally. Turn down to low and add frozen veggies. Let cook for another hour. Stir before serving over white or brown rice.
*Note – If using more chicken, add more water, cream cheese & sour cream accordingly.
If you try this out, let me know what you think!
Rosina Motta 